V.A.: Food Matters Live (2016)
Food Matters Live Matchmaking event
Tuesday 22nd November 2016, at ExCeL, London UK
Enterprise Europe is organising a FREE matchmaking event during Food Matters Live. The one-to-one meeting will take place in the innovation Lounge (Exit at Custom House Station)
Food Matters Live is a 3-day trade fair/conference bringing together the food and drink industry, retailers, foodservice providers, government and those working in nutrition, health and sustainability. Over 600 exhibitors will be at Food Matters Live 2016 – organisations and suppliers driving innovation and improving the health and nutritional impact of food and drink.
The matchmaking event is an opportunity for producers, manufacturers, research centres, universities, resellers and retailers to identify potential international partnerships and find out about the innovative developments in the world of food, health and nutrition.
Get your free entrance to the trade fair and seminars on www.foodmatterslive.com
- Food and drink manufacturing
- Natural ingredients
- Functional ingredients and foods
- Dietary supplements
- Pharma and nutrition
- Finished products for health and wellbeing
- Marketing and brand management
- Safety and quality control
- Packaging materials and design
What is health?
The word health refers to a state of complete emotional and physical well-being. Healthcare exists to help people maintain this optimal state of health.
According to the Centers for Disease Control and Prevention (CDC), healthcare costs in the United States were $3.5 trillionTrusted Source in 2017.
However, despite this expenditure, people in the U.S. have a lower life expectancy than people in other developed countries. This is due to a variety of factors, including access to healthcare and lifestyle choices.
Good health is central to handling stress and living a longer, more active life. In this article, we explain the meaning of good health, the types of health a person needs to consider, and how to preserve good health.
In 1948, the World Health Organization (WHO)Trusted Source defined health with a phrase that modern authorities still apply.
“Health is a state of complete physical, mental, and social well-being and not merely the absence of disease or infirmity.”
In 1986, the WHOTrusted Source made further clarifications:
“A resource for everyday life, not the objective of living. Health is a positive concept emphasizing social and personal resources, as well as physical capacities.”
This means that health is a resource to support an individual’s function in wider society, rather than an end in itself. A healthful lifestyle provides the means to lead a full life with meaning and purpose.
In 2009, researchers publishing inThe LancetTrusted Source defined health as the ability of a body to adapt to new threats and infirmities.
They base this definition on the idea that the past few decades have seen modern science take significant strides in the awareness of diseases by understanding how they work, discovering new ways to slow or stop them, and acknowledging that an absence of pathology may not be possible.
V.A.: Food Matters Live (2016)
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